I smoke fat side up scored before rub just like you asked.
View Smoking A Brisket Fat Side Up Or Down
Pictures. Briskets should be smoked with the fat side down unless you are using an offset stick burner. Brisket fat cap up or down?!
Texas Smoked Brisket House Of Nash Eats from houseofnasheats.com
While fat side down or up each have their proponents, the decision might be made for you depending on the style of barbecue smoker that you own. I have smoked a brisket during a soccer tournament or while going with my wife to run errands. Pit boss 820 pellet grill.
What happens when you cook the brisket fat side down?
Fat side up smoke penitretes best from the bottom and dose not absorb in to fat as well also dripings will be absorbed by meat rather than burned and changing the quality of smoke. There are five great reasons to place the fat down. The theory said that the melting of the fat cap on the brisket would baste the meat in moisture and keep it from drying out. Keep the fat side up to allow the.
